CEO of Timeless Natural Food
David is the co-founder and CEO of Timeless Natural Food and is a third-generation Montana farmer whose Norwegian grandparents homesteaded in the early 1900s a few miles south of the current farm near Conrad.
Influenced by a childhood of riding tractors with his dad and watching the clouds float across the big sky, plus a college degree in Philosophy and Religious Studies focusing on Oriental, Native American, and Judeo-Christian religion, in 1976 he returned to the family farm in his own personal “back-to-the land movement.”
Building a passive solar house, rehabbing a 30s-era wind generator, and converting the farm to organic was the work of the 70s; promoting renewable energy and co-founding Timeless was the obsession of the 80s; and nurturing the business through its formative years was the passion of the 90s.
An avid supporter of renewable energy and sustainable agriculture for 30 years, David was a founding member of the Pondera Solar Alliance, AERO’s Sustainable Agriculture Task Force, two local organic farmers’ chapters, Montana Organic Certification Advisory Committee, and the Montana Organic Association. David received the Alternative Energy Resources Organization (AERO) 40th Anniversary Leadership in Sustainability Award, 2014; the 2008 Lifetime Service Award from the Montana Organic Association; and the 1989 Sustainable Agriculture Award from the AERO.